• Home
  • About
  • Sustainable Basics
  • Reviews
  • Glossary
  • Bibliography
"Sustainable coffee is produced on a farm with high biological diversity and low chemical inputs. It conserves resources, protects the environment, produces efficiently, competes commercially and enhances the quality of life for farmers and society as a whole."
-- Smithsonian Migratory Bird Center, First Sustainable Coffee Congress overview paper


C&C Clipmarks feed
C&C Clipmarks home

« Coffee review: Allegro Coffee Santa Adelaida | Main | Papua New Guinea coffee »

World coffee maps

I came across the Artisan Maps web site, which sells specialty maps of world regions, including five maps of the coffee regions of the world. Pricey but attractive -- would be nice for a coffee shop!
 

Comments

The comments to this entry are closed.

Beans, etc.


  • See the list of Recommended Responsible Roasters at the bottom of the page!




More favorites at the
Coffee & Conservation Amazon store




Move your mouse over me, I'm pretty




Featured at Low Impact Living


Featured on Yahoo's Green Picks



Nature Blog Network

Best Green Blogs

Green Product Reviews, Discussion Forums and Wikis at Huddler Green Home


Drop me a line

Recommended Responsible Roasters (rotating)

  • Find more roasters near you on our interactive map

Featured Posts